The Grassland Alliance is born under the leadership of BirdLife International.

With the support of CWS, it joins the Wetlands International project to study Dolichonyx oryziborus and develop a GIS tool for the assessment of agricultural habitats. 

Partnership with Wetlands International to continue the Grassland Migratory Shorebird Monitoring Program.

Grassland Beef - Development of a certification scheme that recognizes the added value of sustainable livestock farming in natural grasslands.

Creation of the Uruguayan Grassland Ranchers Association (AUGAP).

ICP Development: Development of the Grassland Conservation Index (ICP) as a tool to provide incentives to producers who conserve natural grasslands (Parera and Carriquiry 2014, GEF-BID).

"Wings of the Americas" Award - the highest honor from the US Forest Service - awarded to the Alliance for its leadership and years of conservation work.

Grassland Beef sales in Argentina under the Carrefour's Natural Footprint brand.

First shipment from Uruguay with the Grassland Alliance seal to the Netherlands (+10 tons and +100 producers certified with the Alliance beef protocol).

Grassland Burgers, with Carrefour and Natural Footprint.

Silver Medal for Grassland Beef at the World Steak Challenge in London. 

Sale of rump steak with Alliance seal in meat boutique in Montevideo.

Livestock Good Practices Kit: developed by Aves Argentinas and FVSA.

Regional Report on Alliance Farms.

Consolidation of the Grassland Bird Monitoring Program (Aldabe et al., 2021).

Development of a Bird Guide for Producers.

Creation of National Steering Committees.

Development of the Investment Plan for Pampas Conservation.

Certification of Grassland Wine and Olive Oil.

Export with Cycle Beef - Aves Argentinas.

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